Overlooking the lively Saigon River, Latest Recipe is one of the most coveted spots in Ho Chi Minh city featuring a stunning open showcase kitchen that allows diners to enjoy live seafood, premium sushi + sashimi servings, selections of meats are sizzled to tender perfection or choices of fresh noodle and made-to-order dishes by our talented culinary team. Latest Recipe delights guests with an extensive international buffet for breakfast, lunch, dinner and Sunday brunch as well as a contemporary a la carte menu.
Delightful all-day A la carte menu
Step into the vibrant Latest Recipe restaurant, located in our Le Méridien Saigon hotel, where classic recipes are given a contemporary twist with inspired Asian and European creations pique your curiosity in the romantic ambience.
Delight your culinary experience the whole day with a special all-day Eggs + Breakfast menu with meticulously selected fresh + artisanal ingredients from exclusive sources combine to create dishes of exceptional flavour and nutritional lift, or all-day serving menu with a large range of Asian - Western favourites such as grilled "Go Cong" chicken North-West style, beef Char Kway Teow, mushroom cream soup with black truffle, pan-seared salmon with X.O. sauce, etc. Not to forget, we bring you the freshest wood-fired pizzas, deluxe foie gras rougie-black truffle burger and caramel hazelnut chocolate bar with caramel sauce as the dessert. We embrace the family moments with a special Kids flavour menu where your kids can choose their own breakfast, lunch or dinner.
Beyond the extensive selections at our buffet station, our chef has curated a premium à la carte menu featuring world-class delicacies such as Wagyu beef, foie gras, lobster, and more. At Latest Recipe, Sunday Brunch is not just a meal—it’s an elevated culinary experience.
For the first time, we are proud to introduce one-of-a-kind flavors created using cold smoke, liquid nitrogen, and sous-vide cooking techniques, offering an innovative twist to your dining journey. Indulge in a leisurely Sunday with free-flow Taittinger champagne while enjoying our Chef's Live Show, where a rotating selection of exquisite dishes is presented each month to enhance your experience.
Join us for a Sunday filled with gastronomic delight, refined flavors, and an unforgettable atmosphere at Latest Recipe.
Price:
VND 1,689,000++/person for non-alcohol package (inclusive a free flow of soft drinks and juices)
VND 2,189,000++/person for wines package (inclusive a free flow of sparkling wine, house wines, cocktails, beer, soft drinks and juices)
Showcasing a variety of both imported and locally caught fresh seafood in daily Premium Seafood market-themed dinner buffet. Every section, from the make your own healthy salad corner to modern Mediterranean gastronomy, unfolds delicious revelations.
Seafood satisfies cravings and curiosity alike with rotations of oysters, mussels, clams, snails, prawns, squid, baby octopus, blue crab, lobster cooked to your liking. Not to mention premium sushi + Sashimi servings and selections of meats are sizzled to tender perfection. Expert chefs prepare the likes of risotto, wok-fried beef fillet, or crunchy roasted pork straight to plate. From Asian special flavours to varieties of noodle dishes everything reaches the diner in peak condition. The dessert station also embraces the Dolce Vita spirit with exquisite dishes from Europe + Asia freshly prepared by specialist chefs.
Price:
VND 1,498,000++/person for non-alcohol package (inclusive a free flow of soft drinks)
VND 1,998,000++/person for alcohol package (inclusive a free flow of soft drinks, beers, wines)
